pasta

RECIPE: GIBRALTARIAN PASTA BAKE

Wednesday, 9 March 2016

Truthfully, I don't really know what the name of this dish is in english. Back home we simply call it
"fideo con bacon y huevo" which simply translates to pasta with bacon and egg, but that sounds quite misleading. I thought the closest fit to it would be a pasta bake (with a mix of carbonara) but looking at the ingredients they do differ, but it tastes as good either way!



GIBRALTARIAN RECIPE | ROSTO

Monday, 7 March 2016

The fact I live in the UK for most of the year means I don't get to enjoy my mother and grandmother's home cooked meals very often. So the solution to that was steal their recipes and try to replicate them myself. Admittedly I still haven't mastered a 'Torta Patata' and it seems to be a hit and miss whenever I make it, but I'll be posting recipes on here on a weekly basis from now on! Note these won't just be Gibraltarian dishes, but anything nice that I think is worth sharing (and doesn't look like a blob on the plate). First on the list we have one of my favourite pasta dishes 'Rosto'.

rosto
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